Chew's Yard

Type:	Cafe, Restaurant, Food to go, Bar
Opening hours:	Thursday: 5pm - 11pm Friday: 12pm - 11pm Saturday: 12pm - 12am Sunday: 12pm - 6pm Bank Holiday Mondays - 12pm - 6pm
Website:	Chew's Yard
Email:	bookings@chewsyard.info

Featuring prominently down Market Street West, Chew's Yard is one Preston's newest and prestigious food and drink, event, and hangout spaces.

Not just serving from one menu like an average restaurant or cafe, Chew's Yard offers up options of mouth watering dishes from five different vendors, bringing you multiple flavours of amazing foods. While you can sit and eat your favourite meal, Chew's Yard also has a dedicated space for events performing every now and then, giving you a range of entertainment while you relax for your afternoon or evening. There's also a gorgeous hidden garden to chill out in when the weather is perfect.

Check out the list of vendors:

Escapade

As well as delicious food, Chew's Yard will also have you covered on the drinks front. Escapade will be offering a great selection of curated wines and artisanal cocktails, but have teamed up with craft brewery Thornbridge. The Bakewell based team have slowly become one of the most renowned creators of craft beer in the UK and they'll be serving a number of their best selling brew on draught at the Bar.

Chamo Street Food

Chamo is the vision of three local lads looking to bring some fresh ideas to Preston's street food scene. Chamo draws on inspiration from the lively flavours of South America, while adding their own unique twist.

The team will be serving a simple menu packed with flavour, based around Arepas which are little sandwiches made from a cornmeal dough packed with different pulled meats, artisanal sauces and refreshing salads. They'll also be loaded potato tots - crispy on the outside and fluffy on the inside!

Seitanic

Chew's Yard of course have a Vegan option available with Seitanic's plant-based menu that tastes as good as it looks. Jordan will tantalise your taste buds with his mouth-watering lineup of irresistible plant-based shawarma/doner style kebabs and loaded fries with all the fixings.

Jordan is passionate about every aspect of his menu and all the ingredients are ethically sourced and carefully picked to maximise flavour.

Trough

From the founders of Goosnargh Gin their spin-off Trough is bringing some of the very best of British produce in their carefully curated grazing options. Featuring charcuterie from Porcus, cheeses from The Crafty Cheese Man and Mrs Kirkham's, and seafood from Lancaster Smokehouse.

Want something to wash that down with? Trough has you covered too. Trough will be serving Goosnargh Gin's range of award-winning small batch gins, as well as a number of refreshing gin spritzes.

Saucier Pasta

Saucier Pasta caters to everyone from children, to the fussiest eaters as well as lovers of great food. Kieren is bringing an enticing menu, keeping it rotational, with lots of different colours, shapes and flavours.

Saucier Pasta's opening menu features Pomodoro, Pesto, Mac and Cheese, Nduja, and Kieren will surprise customers each week with a special.